Water Ice Recipe

Philly Water Ice is a frozen dessert that originated in Italy and became popular in Philadelphia, Pennsylvania. It is made by blending ice with fruit (or flavoring), sugar, and water to create a smooth and refreshing treat. Unlike sorbet or ice cream, Philly Water Ice has a softer and more granular texture, similar to a snow cone.

Philly Water Ice

How to Make Water Ice

 You'll need the following: Water sugar lemon juice flavoring  ice cream maker

Homemade Water Ice

Simmer until sugar is dissolved. Add lemon juice and flavoring, then chill for 2 hours. Add to ice cream maker for about 20 min. Scoop into containers and freeze.

Philly Water Ice Recipe

Scoop and serve!