Spices for Apple Cider

Making Hot Spiced Apple Cider is easy and perfect for fall, winter, and the holidays.

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Spices for Hot Cider

[{"selector":"#anim-75728977-ba96-4042-b450-b35d67876166","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-6b8aad9a-89e9-43b5-9510-5aa7f9f6488c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Cinnamon Sticks Whole Cloves Orange Peel - dried or fresh Star Anise Seed Pods Whole Allspice Peppercorns Whole Nutmeg Cardamom (not shown) See More

Spiced Apple Cider Recipe

[{"selector":"#anim-bac87805-774b-41a9-a55a-2d498f29a4a7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Break up larger spices like cinnamon and nutmeg into smaller pieces. See full recipe

Mulling Spices for Apple Cider

[{"selector":"#anim-ce441fda-c1ca-4b25-ad9b-db3b624d127d","keyframes":{"transform":["translate3d(-112%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-471de1e9-0de7-4160-92a4-087f244c2d28","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] I like to store them in a jar. This keeps them handy for making mulling spice bags for hot spice apple cider or mulled spiced wine. Printable Recipe here

Mulled Spice Bags

[{"selector":"#anim-39b5551b-b8ba-4238-9453-84823315d5aa","keyframes":{"transform":["translate3d(118.66668%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-e94f4ef0-7275-4c09-9edf-7d63c76b45e0","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] When you're ready to make hot spice apple cider or hot mulled red wine, pour a generous amount of the spice blend into a small muslin cotton bag. My bags are 3 x 4 inches. Tie the bag tight. Full Recipe Here

How to Make Spiced Apple Cider

[{"selector":"#anim-dc69f698-db81-43c1-8d51-88176454d718","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 1. Fill a saucepan with apple cider. 2. Add mulling spice bag 3. Heat on low and simmer for 30 min. 4. Pour into mugs and enjoy. Garnish if desired. See full recipe

Homemade Apple Cider Mulling Spice Gift Idea

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Mulling Spice Recipe

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