It’s Slow Cooker Sunday and here’s a Slow Cooker Clam Chowder recipe you’ll want to make over and over! Chunky potatoes, creamy broth with the right amount of clams. This clam chowder doesn’t have bacon, but you could easily add it if wanted This delicious dinner idea is always easy while using your Crock Pot!
Slow Cooker Clam Chowder Recipe
My friend Allyson from Domestic Superhero whipped up this delicious recipe for TCB, so I know it’s delicious! She recently was a guest here and also shared a Creamy Chipotle Cauliflower Soup.
Crock Pot Recipe for Clam Chowder
What’s not to like? The creamy taste of clams and potatoes and of course the fact that it’s a slow cooker recipe makes it high on my list!
Clam Chowder is one of my families favorites. We don’t live far from the ocean, about an hour and a half, so we try to get over there at least once a year. Having Mo’s Clam Chowder in Cannon Beach Oregon for dinner is a tradition. I can’t wait to try this for a home version.
Soups and chowders are great crockpot meals to make all year long.
Often I think of soups as just a winter food, but really, we eat them well into June. I prefer a piece of crusty bread, along with a salad and I’ve got myself a delicious meal, and healthy! And they’re always better the next day, right?
If you’re new to slow cooking, here are suggestions for success.
- 6 quart Programmable Crock Pot
- Stephanie O’Dea’s Slow Cooker Cookbooks – I have ALL of them and they are fantastic!
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