Peanut Butter Butterscotch Bread is full of flavor, making it great for breakfast or a snack!
The fall season does this to me every year. I suddenly think I need to bake quick bread for weekend breakfasts. Because there are no calories on weekends, right?
Peanut Butter Butterscotch Bread Recipe
We all know I LOVE peanut butter (like these cake mix peanut butter brownies) and it’s healthier if it has peanut butter…..that’s what I tell myself. This Peanut Butter Butterscotch Bread Recipe is pretty darn good. It’s got just enough sweetness so you want another piece and dense enough so it holds together.
This bread didn’t last long in my home, but it sure was delicious while we had it.
Of course it was tasty straight out of the oven, but honestly, I love it 2 ways. Sliced cold with a smear of butter or my crock pot Pumpkin Butter, or smeared with butter and broiled for a toasty top.
I know how to eat bread like this Peanut Butter Butterscotch bread.
If you’re going to eat it, you may as well enjoy it.
Other quick bread recipes I love are my:
I’m thinking you could also make this into breakfast muffins if you wanted to. Of course, the baking time would change.