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Fruit Cabbage Salad Recipe

February 28, 2018 By Kim

There is something about a good Fruit Cabbage Salad. This spring and summer salad recipe meets all the crunch needs with pecans, crisp apples, and cabbage, while the raisins and bananas mixed with the sweet tangy dressing packs in the flavor!

Fruity Cabbage Salad Recipe | Spring & Summer Salad | Easter Salad | Brunch Fruit Salad | Easy Fruit Salad Recipe | TodaysCreativeLife.com

It reminds me of my classic Waldorf salad, which I need to share soon.

Fruit Cabbage Salad Recipe

It also reminds me of my Sour Cream Fruit Salad.

I like adding fruit to my salads, like my Mango Chicken Salad with Cashews, or my Strawberry Gorgonzola Green Salad. Or a tangy dressing like my Sour Cream Cucumber and Onion Salad! YUM! If you want something more traditional, then try my Cobb Salad! Fruit Cabbage Salad Recipe | Spring & Summer Salad | Easter Salad | Brunch Fruit Salad | Easy Fruit Salad Recipe | TodaysCreativeLife.com

The nice thing about this Fruit Cabbage Salad is kids will love it! Making it an easy way to get your children to eat more veggies.  

It also makes a great holiday or potluck dish! Perfect for Easter. Fruit Cabbage Salad Recipe | Spring & Summer Salad | Easter Salad | Brunch Fruit Salad | Easy Fruit Salad Recipe | TodaysCreativeLife.com

I like using a mixture of green and purple cabbage and will often just pick up the pre-shredded stuff at the grocery store. I’m all for making this even easier.

5.0 from 1 reviews
Fruit Cabbage Salad Recipe
 
Save Print
Prep time
10 mins
Total time
10 mins
 
Author: Today's Creative Life
Recipe type: Salad
Serves: 6
Ingredients
  • 4 cups shredded cabbage - I use a prepackaged mixture.
  • 1 medium apple - I like using honey crisp the best.
  • 1 banana - not overly ripe.
  • ¼ cup chopped pecans
  • ¼ cup golden raisins
  • ½ cup mayonnaise
  • 2 tablespoons milk
  • 2 tablespoons sugar
  • 1 tablespoon lemon juice - I like using fresh squeezed.
Instructions
  1. In a medium-size bowl, combine the first 5 ingredients listed. Set aside.
  2. In a small blender like a magic bullet or a shaker cup, combine mayonnaise, milk, sugar and lemon juice. Blend or shake well.
  3. Pour dressing over the cabbage mixture and toss gently until all ingredients are coated.
3.5.3226

Fruit Cabbage Salad Recipe | Spring & Summer Salad | Easter Salad | Brunch Fruit Salad | Easy Fruit Salad Recipe | TodaysCreativeLife.com

I could literally eat this salad every day for lunch. A great option is adding shredded chicken for a complete meal!

Happy eating!


More Easy Salad Recipes

Shrimp Avocado Salad with Cilantro Avocado Dressing | This summer salad is bursting with flavor and color! Easy and quick to make. Find the recipe on TodaysCreativeLife.com Sponsored by California Avocados.Shrimp Avocado Salad 

Slow Cooker Chicken Caesar Salad | Just one recipe from the Slow Cooker Caesar Chicken | See more Slow Cooker Sunday recipes on TodaysCreativeLife.comSlow Cooker Chicken Caesar Salad

Apple Chicken Salad Recipe | TodaysCreativeLife.comApple Chicken Salad 

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Kim

Kim

Owner/Founder at Today's Creative Blog
Since 2007, Kim has been sharing tips and tutorials on how to live a creative life. Owner/Founder of Today's Creative Blog and InspirationDIY.com where inspiration happens everyday! From the Pacific Northwest, Kim is a busy mom who adores her teen son, her middle aged husband and is constantly wiping the muddy paws of her adorable Labradoodle Maybelline. In her spare time, she teaches fitness classes and loves to decorate with thrift store bargains. You can also find Kim once a month on Portland's AMNW Morning show as their "creative expert". Life is more fun when it's creative!
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@TCreativeBlogs

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Filed Under: Appetizers & Side Dishes, Recipes Tagged With: Fruit Salad, Recipes, Salads, Side Dish

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About Kim

Since 2007, Kim has been sharing tips and tutorials on how to live a creative life. Owner/Founder of Today's Creative Blog and InspirationDIY.com where inspiration happens everyday!
From the Pacific Northwest, Kim is a busy mom who adores her teen son, her middle aged husband and is constantly wiping the muddy paws of her adorable Labradoodle Maybelline. In her spare time, she teaches fitness classes and loves to decorate with thrift store bargains. You can also find Kim once a month on Portland's AMNW Morning show as their "creative expert".

Life is more fun when it's creative!

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Comments

  1. Jules says

    April 3, 2018 at 10:14 am

    This was really good! I wasn’t sure how banana would taste in this but actually letting it sit a day or two helped the banana liquify which then added a sweeter taste to this. Used 2 granny Smith apples…and almonds instead of pecans…dont leave out the banana! Really good. Thanks for posting!

    • Kim says

      April 4, 2018 at 10:06 am

      Thank you! I’m so glad you were creative with this recipe!

Hey_ Kim has been dishing up a creative slice of life since 2007. Today’s Creative Life brings simple and creative ways to celebrate the everyday. You’ll find practical, stylish and clever decorating ideas, diy projects, delicious family friendly recipes, free printables and more.

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