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Yield
12 muffins
cornmeal Flour sugar salt baking powder egg milk butter cheddar cheese jalapeno
Time
15 min
Level
Beginner
Ingredients
Combine Wet Ingredients
In another bowl, combine all the wet ingredients – egg, butter, milk.
Prepare Cheese & Jalapeno
Add wet & dry ingredients together & mix until just combined. Let sit for 5 minutes while you shred and prepare the cheese and jalapeno.
Fold
Fold in jalapeno and shredded cheddar. Spoon into lined muffin cups.