Homemade Tin Roof Sundae Ice Cream for Everyone!!! You’ll be wanting to make up this Tin roof Ice Cream recipe today! I love a good homemade Vanilla Ice Cream, but this looks even better!
Welcome to my annual Celebrate Summer Series, where I introduce you to a few of my fellow bloggers and their creative ideas! Kara always has something delicious up her sleeve! The first time I met her, she had the most delicious peanut butter chocolate dessert and we’ve been good friends ever since! Check out her site for all kinds of inspiration.
Hello creative friends! I’m Kara from Creations by Kara, and I’m thrilled to be participating in another year of Kim’s Celebrate Summer series. I don’t know about you, but at my house summer isn’t summer without homemade ice cream. I love the stuff!
Homemade Tin Roof Sundae Ice Cream
There is really nothing better on a hot afternoon than a cold and creamy ice cream cone. Of course, if we’re out of cones, I’m perfectly fine eating a bowl of ice cream!
My husband loves Tin Roof Sundae Ice Cream, so I decided to try my hand at a homemade Tin Roof Sundae Ice Cream version. He declared it a winner after one bite. And I have to agree with him. This ice cream is unbelievably good!
With a rich and creamy vanilla base, an ooey gooey ripple of fudge, and crunchy chocolate covered peanuts, every bite is filled with yumminess! It takes a little bit of time to make, but trust me, it will be worth it! And you might want to make a double batch of chocolate covered peanuts. They are irresistible all by themselves.
I like to use my favorite recipe for the chocolate sauce for the fudge ripple, but you can use your recipe, or just use store bought chocolate ice cream topping. No matter what you use, this ice cream will be scrumptious!
How to Make Homemade Tin Roof Sundae Ice Cream
Chocolate Covered Peanuts:
Visit Creations by Kara for more delicious recipes.
More Sweet Treats
Chocolate Chip Scones – Creations by Kara